Our kitchen
Our menu
Lake and sea fish cuisine with fresh, seasonal ingredients, and our wood-fired pizza. The full menu is below; the official documents can be downloaded as PDF.
Restaurant
Cover charge € 3,50 per person · the menu may vary on holidays.
Specials of the month
Off-menu dishes that change with the catch and the season. Ask our staff about today’s availability.
- € 20
Bavette alle vongole
1 · 2 · 4 · 14 - € 19
Polipo alla plancha
1 · 2 · 9 · 14su crema di patate e crumble di pane al rosmarino
- € 22
Tartare di tonno con mela verde e yogurt
4 · 7 - € 23
Tonno in crosta di pistacchi
3 · 4 · 8con maionese allo zafferano
- € 35
Grigliata mista di pesce di mare
4Prezzo a persona
- € 35
Crudité di mare
2 · 4 · 6 · 14Prezzo a persona
- € 21
Manzo all’olio con polenta
1 · 4 · 7
Raw bar (per piece)
- € 4
Ostriche
Prezzo al pezzo
- € 5
Scampo atlantico porcupine
Prezzo al pezzo
- € 5,50
Gambero rosso di Sicilia
Prezzo al pezzo
Pizzeria
All our pizzas are baked in the wood-fired oven. · Gluten-free dough available (baked in a dedicated tray, in the same oven: we cannot guarantee the total absence of contamination). · All pizzas are also available with 7-grain dough. · Lactose-free mozzarella available. · Baby pizzas: €1.00 off the list price.